Sensational Seafood Supper Club Dinner
Friday, December 11, 2020
6:00PM
STARTER:
Smoked Salmon in Belgian Endive, Dill Cream
Phyllo Cup Stuffed with Crab Dip
Fried Catfish Bite
FIRST COURSE:
Potato and Leek Soup or
Mixed Greens Salad with Sliced Pears, Hazelnuts, Goat Cheese Fritter
White Balsamic Vinaigrette
MAIN COURSE:
Pan Seared Scottish Salmon and
Choice of: Sauteed Jumbo Shrimp or Pan-Seared Sea Scallops
Roasted Fingerling Potatoes
Tri-Color Carrots, Brown Butter
DESSERT:
Our Signature Carrot Cake or
Warm Apple Crumble with Cinnamon Nut Streusel
$50.00 per person plus 12% sales and meals tax
Wine List available for purchase
Limited Seating. Reservations Required