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Menu for July 20th-July 31st

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Starter (choice of): Watermelon Gazpacho or Summer Garden Vegetable or -House Salad, mixed greens, local tomatoes, cucumbers, grapes, radish, french vinaigrette or -Classic Caesar Salad, romaine lettuce, house made croutons, grated parmesan cheese, Caesar dressing   Entrees (choice of): -Shrimp Stir-Fry:  jumbo shrimp, local roasted corn, water chestnuts, carrots, peppers over jasmine rice   -Greek […]

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Menu for June 22-July 3rd

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Starter (choice of): Chilled Stilton Blue Cheese and Pear or Virginia Peanut and Sweet Corn or -House Salad, mixed greens, local tomatoes, cucumbers, grapes, radish, french vinaigrette or -Grilled Caesar Salad, grilled romaine, house made croutons, grated parmesan cheese, Caesar dressing   Entrees (choice of): -Pan Seared Pork Chop : seared pork tenderloin chop, jasmine […]

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Menu for April 27th-May 8th

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Starter (choice of): -Shiitake Mushroom, Scallion and Miso, Chicken, Wild Rice and Tomato or Exotic Mushroom or Cream of Asparagus. or -House Salad, mixed greens, grape tomatoes, cucumbers, grapes, radish, white balsamic vinaigrette.   Entrees (choice of): -BBQ Chicken Thighs: skinless chicken thighs, BBQ sauce, roasted baby potatoes, grilled vegetables   -Pan-Seared Monkfish: Pan-seared monkfish, […]

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Easter Sunday Menu April 4, 2021

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EASTER DINNER FOR CURBSIDE PICKUP AND DELIVERY CHOICE OF: VEGETABLE SPRING ROLLS (3) With Sweet Chili Sauce and Asian Slaw CREAM OF ASPARAGUS SOUP Toasted Almonds, Parmesan Cheese MIXED GREENS SALAD Artisan Grape Tomatoes, English Cucumbers, Red Grapes, Radish, White Balsamic Vinaigrette CHOICE OF: BAKED VIRGINIA HAM Brown Sugar, Honey & Mustard Glaze SIGNATURE ROASTED […]

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Menu for the weeks of March 23rd-April 3rd

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Starter (choice of): – Beef Barley or Exotic Mushroom or Minestrone or Cream of Asparagus. or -House Salad, mixed greens, grape tomatoes, cucumbers, grapes, radish, white balsamic vinaigrette. Entrees (choice of): -Chicken Killarney: Pan-seared thin sliced chicken breast, lemon chardonnay butter, jasmine rice, asparagus spears, melted mozzarella cheese -Pan Seared Wild Caught Norwegian Haddock: Pan-seared […]

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Menu for March 15th-March 20th

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Starter (choice of): – Beef Barley or Exotic Mushroom or Potato and Leek or Cream of Asparagus. or -House Salad, mixed greens, grape tomatoes, cucumbers, grapes, radish, white balsamic vinaigrette.   Entrees (choice of): -Chicken Killarney: Pan-seared thin sliced chicken breast, lemon chardonnay butter, jasmine rice, asparagus spears, melted mozzarella cheese   – Fish and […]

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Menu for February 16th-27th

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Starter (choice of): – Creamy Tomato & Basil or Exotic Mushroom or Potato and Leek or Butternut Squash or Cream of Asparagus or -House Salad, mixed greens, grape tomatoes, cucumbers, grapes, radish, white balsamic vinaigrette   Entrees (choice of): -Chicken Scaloppini: pan-seared thin sliced chicken breast, marsala sauce, penne pasta, sautéed vegetables or   – […]

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Wines from Around the World

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WINES FROM AROUND THE WORLD 2/13/21 @ 6:30pm TOMATO AND MOZZARELLA BRUSCHETTA COSTINI ORANGINI BALL WITH SURRYANO HAM AND BALSAMIC GLAZE VEGETABLE ANTIPASTO Tenuta Regaleali ‘Cavallo delle Fate’ Grillo, Sicily, Italy 2017   SMOKED RAINBOW TROUT OVER FRISEE AND ARUGULA WITH AN APPLE SALAD Jules Taylor Sauvignon Blanc, Marlborough, New Zealand 2018   ROASTED DUCK […]

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Valentine’s Day Menu

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CHOICE OF: JUMBO SHRIMP (3-4) Cooked in Shrimp Stock, Classic Cocktail Sauce or STUFFED MUSHROOMS (3) Caramelized Onions, Gruyere and Parmesan Cheese or WEDGE OF ICEBERG LETTUCE Artisan Grape Tomatoes, Diced Red Peppers, Crumbled Blue Cheese, Crispy Fried Leeks, Bacon, Blue Cheese Dressing CHOICE OF : STUFFED CHICKEN BREAST Exotic Mushroom and Asiago Cheese, Natural […]

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Menu for February 2nd-13th

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Starter (choice of): – Creamy Tomato & Basil or Black-Eyed Pea and Country Ham or Exotic Mushroom or Potato and Leek or Butternut Squash or -House Salad, mixed greens, grape tomatoes, cucumbers, grapes, radish, white balsamic vinaigrette   Entrees (choice of): -Stuffed Chicken Breast: chicken breast stuffed with exotic mushroom and asiago cheese, roasted baby […]

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