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Menu for the Week of June 22nd

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Hope you all enjoyed a nice weekend.

Thank you for sharing the menu with friends.

SAVE THE DATE-July 14th Celebrate Bastille Day French Wine and

Menu.  Featuring Clement Brown 6-9pm $75.00 per person.

We will be offering two soups for pickup by the quart for $10.00/qt. plus tax.

The soups will be Watermelon Gazpacho or Vichyssoise this week.

We will also be offering two family meals each week.  These will feed 4 for $45.00 plus 12% tax.

They will come with a house salad for 4 and chef’s choice for dessert for 4.

This week they are Vegetable or Chicken Pot Pie or Tri-Color Tortellini with Beef Meatballs, marinara & garlic bread.

The menu for the week June 22nd:

Starter (choice of):

– Vichyssoise or Chilled Watermelon Gazpacho

or

-House Salad, mixed greens, grape tomatoes, cucumbers, red grapes, radish, white balsamic vinaigrette

Entrees (choice of):

Pork Stir Fry: pork tenderloin, ginger, bamboo shoots, water chestnuts, young corn, carrots, brown rice

or

Stuffed Chicken Breast: chicken stuffed with spinach, sundried tomatoes & Asiago cheese, natural sauce, brown rice, grilled vegetables

or

-Pan Seared Tilapia: tilapia filet, citrus beurre blanc sauce, grilled vegetables,

roasted baby tri-color potatoes

or

-Grilled New York Strip: NY Strip, roasted baby tri-color potatoes, grilled vegetables

Dessert

-Chef’s Choice

-You can call 757-253-0722 or email 4grazers@gmail.com to place your order.

-1300 Garrison Drive, Williamsburg, VA 23185                 www.creative-cuisines.com

-Orders must be received by 4:00pm for day of meals. Orders can be placed in advance.

-$45.00 dinner for two plus 12% sales and meals tax.

-Check or cash only.

Thank you again for your support.

The team at Creative Cuisines appreciates you.

Eat Well.  Drink Well.  Stay Healthy.

Noreen