Starter (choice of):
-Shiitake Mushroom, Scallion and Miso, Chicken, Wild Rice and Tomato or Exotic Mushroom or
Cream of Asparagus.
-House Salad, mixed greens, grape tomatoes, cucumbers, grapes, radish, white balsamic vinaigrette.
Entrees (choice of):
-BBQ Chicken Thighs: skinless chicken thighs, BBQ sauce, roasted baby potatoes, grilled vegetables
-Pan-Seared Monkfish: Pan-seared monkfish, lemon and dill sauce, vegetable cous cous, grilled asparagus spears
-Italian Sausage and Peppers: Grilled sweet Italian sausage, sautéed sweet onions and tri-color peppers, jasmine rice
– Teriyaki Beef Stir Fry-beef tenderloin tips, teriyaki glaze, jasmine rice, baby corn, baby bok choy, carrots, bamboo shoots