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End of Summer Brunch Buffet

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Summer brunch at Creative Cuisines, Williamsburg, VA

We bid farewell to summer with a sumptuous brunch at 1300 Garrison on August 27, 2017. 

Served Appetizer

Maine Lobster, Porcini Mushrooms and Roasted Local Corn Crepe
Tarragon Sauce

Brunch Buffet

Poached Egg on Brioche Toast with Avocado
Topped with Carolina Shrimp in a Remoulade Sauce

Ratatouille with Italian Sausage

 

Grilled Cornish Hen with Pomegranate Barbeque Sauce

Ham & Cheese Belgian Waffles, Maple Syrup, Honey Butter

Crisp & Creamy Risotto Cakes with Peas, Caramelized Pearl Onions and Grilled Sweet Peppers

Fresh Tuna Salad Niçoise

Seared Tuna, Haricot Vert, Tiny New Potatoes, Hard Cooked Egg, Cherry Tomatoes

Niçoise Olives and White Anchovies

Late Summer Tomatoes, Watermelon and Fresh Mozzarella

Blueberry Corn Muffins, Grilled Garlic Chive Bread, Sweet Butter Rosettes

 

Dessert

Italian Purple Plum Torte with Ginger Gelato

or

Chocolate Brownie, Banana Split Sundae

or

Peach & Blackberry Mascarpone Napoleon with Blackberry Syrup

 

Bloody Marys, Mimosas, Nino Franco Prosecco