Starter (choice of):
Chilled Stilton Blue Cheese and Pear or Virginia Peanut and Sweet Corn
or
-House Salad, mixed greens, local tomatoes, cucumbers, grapes, radish, french vinaigrette
or
-Grilled Caesar Salad, grilled romaine, house made croutons, grated parmesan cheese, Caesar dressing
Entrees (choice of):
-Pan Seared Pork Chop : seared pork tenderloin chop, jasmine rice, spicy Thai style vegetables
-Roasted Chicken Thighs: seared and roasted chicken thighs, local tomatoes, lemon juice, feta cheese and roasted baby potatoes
-Grilled Jumbo Shrimp and Squash Skewers: grilled jumbo shrimp skewers and zucchini and yellow squash skewers, herb cous cous
– Salt N Pepper Atlantic Cod -seasoned cod fillet, sushi rice, sauteed vegetables
Dessert
Chef’s Choice