Choice of:
MUSHROOM CAPS FILLED WITH BRIE AND HAZELNUTS(2-3) OR
AUTUMN VEGETABLE SOUP OR
Carrots, Butternut Squash, Parsnip, Granny Smith Apple, Rutabaga, Apple Cider, Maple Syrup
MIXED GREENS SALAD
Mixed Greens, Sliced Apples, Red Grapes, Toasted Walnuts, Goat Cheese Fritter
Champagne Vinaigrette
Choice of:
ROASTED TURKEY WITH FRESH HERBS
Giblet Gravy, Orange and Cranberry Relish OR
BAKED VIRGINIA HAM
Brown Sugar, Honey, Mustard Glaze OR
SIGNATURE ROASTED BEEF TENDERLOIN
Rich Red Wine Demi
ALL ENTREES INCLUDE:
SCALLOP POTATOES OR ROASTED SWEET POTATOES: spiced apples
AND
FRENCH GREEN BEANS & RAINBOW CARROTS: sweet butter and toasted almonds
AND
SOFT ROLLS
Choice of:
Apple Crumble with Toasted Walnuts
Dark Chocolate Silk Pie with Whipped Cream and Chocolate Shavings
Dinner for Two $80.00 plus 12% sales and meals tax
Orders must be placed by November 21st
Pickup Thursday, November 26th between 11:00AM-3:00PM